Internationally Certified Quality Standards
EGYPURE maintains the highest international food safety and quality certifications, ensuring every shipment meets global compliance requirements.
Global Food Safety Standards
Ensuring compliance, traceability, and consumer protection
BRCGS Certified
The Brand Reputation through Compliance Global Standard ensures product safety, authenticity, and quality across the supply chain.
- Hazard analysis & risk assessment
- Product inspection & traceability
- Annual third-party audits
ISO 22000:2018
International food safety management system covering the entire food chain from farm to fork.
- HACCP principles integration
- Process control & monitoring
- Continuous improvement system
ISO 45001:2015
Occupational health and safety management ensuring worker wellbeing and workplace safety.
- Risk prevention protocols
- Employee safety training
- Incident reporting system
SMETA Audit Compliant
Sedex Members Ethical Trade Audit ensuring ethical labor practices and responsible sourcing.
- Labor standards compliance
- Environmental responsibility
- Business ethics verification
FDA Registered
U.S. Food and Drug Administration registration enabling exports to American markets.
- FSMA compliance ready
- Prior notice capabilities
- U.S. market access
EMCOCAL White List
Egyptian Ministry of Industry certification for quality compliance and export authorization.
- National quality standards
- Export documentation support
- Government-backed quality seal
Comprehensive Testing & Quality Control
Every batch undergoes rigorous testing at multiple stages—from raw material inspection to final product analysis—ensuring safety, purity, and compliance with international standards.
Our on-site laboratory performs microbiological testing, pesticide residue screening, heavy metal analysis, and sensory evaluation to guarantee product excellence.
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Microbiological Testing
Total plate count, E. coli, Salmonella, yeast & mold analysis
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Chemical Analysis
Pesticide residue screening, heavy metals, allergen detection
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Physical Testing
Size grading, color measurement, moisture content, foreign material detection
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Sensory Evaluation
Taste, aroma, texture, and appearance assessment by trained panel
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Full Traceability
From farm to export: batch codes, harvest dates, processing records
Complete Documentation & Regulatory Support
EGYPURE provides full export documentation including certificates of origin, phytosanitary certificates, health certificates, and all customs paperwork required for international shipments.
Our regulatory affairs team stays updated on market-specific requirements and ensures your orders meet all destination country regulations.
Advanced Individual Quick Freezing Process
Preserving quality, nutrition, and freshness through rapid freezing technology
Rapid Freezing
Blast freezing at -40°C preserves cell structure and prevents ice crystal damage.
Individual Pieces
Each fruit or vegetable piece frozen separately for easy portioning and use.
Moisture Retention
Quick freezing locks in natural moisture, color, flavor, and nutritional value.
Extended Shelf Life
18-24 months shelf life at -18°C with no preservatives required.
Benefits of Our Certifications for Your Business
Global Market Access
Certifications open doors to international markets including EU, USA, Middle East, and Asia.
Consumer Confidence
Internationally recognized standards build trust with end consumers.
Reduced Risk
Comprehensive testing minimizes product recalls and quality issues.
Competitive Advantage
Partner with certified suppliers to strengthen your brand reputation.